• Step into the world of chocolate artistry and unleash your culinary creativity with Sabila Chocolate's innovative chocolate lab, where you'll explore tantalizing flavor pairings, master the art of bonbon crafting, and be inspired with endless design possibilities.

    Sabila Chocolate offers an immersive and exciting chocolate experience, with its complete range of chocolate-making resources including e-books, online classes, live master classes in cities worldwide, 1-on-1 lessons with Chef Sabila, and much more, all designed to help you master the art of making chocolates

  • Once purchased you will have unlimited access to the video and will be able to download the e-book.

  • We accept all major bank cards as well as credit card. Payment is collected via PayPal with or without an existing account.

  • We offer different method please contact us at info@sabilachocolate.com

  • Our beginner class do not require you to have any equipment however most advance, private and Praline/fillings courses will require a list of items to have before the start of the course. These will be mentioned in the e-book where purchase can be made ahead of time before starting the course.

  • They consist of pre-recorded video with subtitles and captions that follow the curriculum in the e-book attached. You will be able to learn at your own pace. For any question message us at info@sabilachocolate.com

  • Unfortunately there are no refund on any of the courses or e-books as they are digital content and final sale. For any questions before a purchase do not hesitate to contact us at info@sabilachocolate.com

  • In order for customers to have the right to claim money back when cancelling a live course opportunity, customers must cancel 14 days before the course is held.

    If customer become ill or have been prevented and are unable to attend a course opportunity, within the 14 days, Chef Sabila Boodhonee will make sure to rebook customer course opportunities to a date that suits the customer. Courses are non-refundable.

  • These are one on one advance masterclass to help intermediate to advance student. They range for 1hr consultation to 5hrs live practice. I also offer in person private courses to established chocolate house chefs (min $1000). Contact me at sabila@sabilachocolate.com

  • All courses are in English however we are working on producing courses in French. Note that private live and in person classes with Chef Sabila Boodhonee can be held in French and basic Arabic.

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